Do you remember the first time you ever used a non-stick pan? I do. I was so excited to finally have a pan that would let me cook without having to use a lot oils or butter. Okay, I admit my excitement...

I grew up eating potjiekos. My dad would make potjie on the weekends, there’s nothing quite like the smell of potjiekos cooking on coals – it’s enough to make your mouth water! The family would...

My worst nightmare come true (well, one of them, the others include zombies). I know, I know. You’re thinking…here the drama queen goes again! But seriously, I just burnt my casserole dish…...

As a South African, I am often asked a lot of questions about my culture especially when I went abroad. Do you often walk along-side lions? Do you know Mandela? Do you eat your young? Is your blood red...

South Africa is known for its rich and diverse culture, which is celebrated in its food. Each cultural group has their own recipes, which have been passed down from generation to generation. These recipes...